Insalata

Named after the chef - a combination of cabbage, carrot, kale, & cheese with toasted almonds

Our Caesar with our dressing has no anchovies but it does not need them, Pecorino Romano & tomato

From our kitchen to your plate. My current passion is Focaccia. Served with balsamic & olive oil for your enjoyment.

Bruschetta with blistered tomato and herbs on toasted focaccia
Main Course


A flavorful layered lasagna pasta. Made with sausage and beef ragu and béchamel, marinara sauce, pecorino Romano cheese.

Our famous nine-ounce meatball, local spaghetti from SaltPepperOil, and our marinara sauce garnished with pecorino romano cheese

Our flavorful Alfredo sauce with rigatoni and chicken and our classic Alfredo sauce

A flavorful 16oz Veal Chop Bone-In with creamy polenta and market vegetables

A longtime Italian classic, a spicy complex staple of Italy. Anchovies, capers, garlic, tomato and herbs

Our breaded chicken breast with panko, parmesan, pecorino romano cheese. Paired with a portion of pasta with our bright tangy marinara sauce.

A simple dish with complex flavors. We have taken a traditional southern Italian dish and introduced it to the great Northwest. A butter, garlic white wine with anchovies and a splash of marinara. And finish with pecorino romano cheese.
DOLCE

CURRENTLY SOLD OUT

a lush rich cheesecake with berries

CURRENTLY SOLD OUT

Terra Blanca - Cabernet Sauvignon
WA, Red Mountain
Washington Reds

Cabernet Sauvignon
WA - Walla Walla

Claret - Matthews Winery
WA - Columbia Valley

Cabernet Sauvignon, Ceil Du Cheval
WA - Horse Heaven Hills

Cabernet Sauvignon
WA - Columbia Valley

Pinot Noir, Volcanique
OR - Willamette Valley

Syrah, Ciel Du Cheval Vineyard
WA - Red Mountain

Left Bank Blend
WA - Yakima Valley

Merlot - Stillwater Creek Vineyard
WA - Royal Slope Valley
Italian Reds

Barbera d’Alba
Italy - Piemonte

Aglianico Reserva
Italy - Molise Helix

Sangiovese, Roberto Stucchi
Italy - Tuscany

Nebbiolo "Perbacco"
Italy - Piemonte

Barolo (Nebbiolo)
Italy - Piemonte

Ripasso
Italy - Veneto

Amarone
Italy - Veneto

Brunello di Montalcino
Italy - Tuscany
Sicilian Reds

New Wines from Sicily coming soon
Italy - Sicily

Syrah
Italy - Sicily

Nerello Mascalese
Italy - Sicily

Etna Rosso
Italy - Sicily

Nero d'Avola, Don Antonio
Italy - Sicily
Italian Whites

Pinot Grigio 375ml made with organic grapes
Italy - Terra Alphina

Moscato d'asti 375ml Sweet and delicate on the palate
Italy - Piedmont

Costamolino - Ripe apricots and peaches with almonds and honey. Bright acidity
Italy - Sardina
Washington Whites

Chardonnay
WA - Walla Walla

Vino la Verde Albarino White Wine
WA - Deming
Local Cider

Fire in the Hole
WA - Deming
Local Beer

Arctic Kat - Cold IPA
WA - Bellingham

Premium Lager
WA - Bellingham

Pilsner German Style Lager
WA - Bellingham

To Be Determined Beer
WA - Bellingham

Kitten Mittens - Winter Ale
WA - Bellingham
Ports

Tawny Porto
Portugal, Douro

Ruby Reserve (Lot nº 601) Porto
Portugal, Douro

Oven roasted vegetables & poached eggs, hollandaise, and love.

Amelia our darling daughter stuffs her pancake with Jam. Ask for option (Add on Bacon or Sausage? $7.00)

Your Traditional Pancake Style Jumbo Pancake, Eggs any Special (Add Bacon or Sausage? )

Our Twin Sisters Borneo with a rich sauce, focaccia, and potato. Add bacon, sausage, or vegetable for $7.00

Rigatoni with Italian Sausage in our classic Alfredo sauce

Crunchy Fried Chicken & Sunny Fried eggs on a bed of pasta with hollandaise sauce and herbs.

Our house lasagna is fried and served with Friday eggs

An ever-changing frittata based on the chef's available ingredients.
