Feasting at Rifugio's

MAKING FEAST RESERVATIONS CLICK HERE 2025

An all-inclusive five-course set menu celebrated and served in a family style atmosphere in our cozy dining room. All dishes are inspired from research that have long traditions supporting the foods of each region.

Antipasta March Feast 2025
ANTIPASTO

Marinated Olives, Eggplant Caponata, and Red onion Focaccia

Tuscan Bean Soup 2025
ZUPPA DEL GIORNO

A warming Tuscan bean soup with drizzled olive oil and herbs

Sausage and salami Rago on polenta
Polenta alla Piemontese

A mountain of polenta and a rich sausage and salami ragu, honoring the legacy of Marchese Rovere who rescued miners from a sudden winter storm.

Grilled Sturgeon
SECONDO OF PESCE

Grilled Columbia River Sturgeon, inspired by the Tuscan Sarga a local community festival.

Frittelle di San Giuseppe
DOLCE

Frittelle di San Giuseppe -  Light and crispy rice fritters, a sweet tribute to the Saint's Feast Day

$109 Plus tax and 20% Service Fee

CANCELED NEED 10 OR MORE for DYNAMIC EXPERIENCE

March 14th, 2025 One Seating. 6:00 pm - 8:00 pm